About Me

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Eleven years into widowhood, after one year of incredible happiness and nearly 14 years of single blessedness. Retired, and mostly enjoying it. Still knitting. [Zen]tangling.again after a brief hiatus.

Monday, December 25, 2006

*Perfection*

It's dark-thirty in the Lone Star State, and I have just finished sipping a mug of [virgin] eggnog and opening my presents. A gift certificate to the LYS from my office manager, an amazing beaded evening bag from my sister, and a huge red art glass bowl from Brother Sushi. LittleBit and friends cut a CD for me which has yet to make it into my hot little hands. We did not go nuts buying presents within the family this year; we didn't even do the gift exchange because a number of us are facing major financial challenges. Ironically, my kids who traditionally have been poorer than Job's turkey are the ones who are solvent, which makes this mama grin for them!

I brought home a nice assortment of leftovers from the Family Home Evening activity last night: a bit of turkey, a bit more brisket and barbecue sauce, the last slice of Brother Sushi's white chocolate macadamia nut pie [which I am saving for LittleBit, at great personal sacrifice], some fruit salad in a ziploc bag, and some truly inspired green bean casserole. We didn't have a huge turnout because it was raining cats and dogs and little fishes. Maybe a dozen people? Nevertheless, the fire was warm and the company merry. We sang carols and took turns reading the Christmas story from Luke 2 and sharing Christmas memories and traditions.

My brownies turned out well, though we were so stuffed with everything else that we barely made a dent in them. I'll take them back to the party on Wednesday; these are fudge brownies and will still be fun to eat, if LittleBit and I haven't devoured them before then. The potatoes? Not so much. I put them into the crock pot and put it on "low" when I went to church, entirely forgetting that if I wanted them to be done when I came home, I should have put it on "high". Lovely, salty white boulders, not even softened enough to be considered al dente, LOL. I dumped them into my big pot and cranked up the heat, and I even scooped out smaller portions to nuke in the microwave, but it was not to be. Finally, I dumped the whole mess back into the crock pot and poured the melted butter and the warmed half-and-half over it and put the lid back on and left to pick up Brother Sushi.

Anybody want to come over for a big bowl of mashed potatoes for breakfast? The butter and cream have caramelized during the night, and the kitchen smells *wonderful*. I'm about ready to toddle out into the kitchen for a slice of pumpkin pie.

Merry Christmas, all y'all!

Postscript: no parting hug from Brother Abacus, as I had my hands full of assorted bags; but *he* kissed me goodnight. In front of the wingman. Je suis content. [Because some of you are fiends for "details", LOL.]

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